Haleem is one of the original “hospitality dishes”, meaning it was always prepared with the intention of sharing. Haleem is a traditional Pakistani slow-cooked stew made of beef, lentils, and oats. Serve hot with fried onions, chat masala, fresh mint, and coriander leaves.
- ⚠️ Roti or paratha are sold separately
- ⚠️ This is a single-serve 🥣 size
- ℹ️ Shown image is for illustration purpose only