$75$375

Nihari in Melbourne

Non-veg

Looking for Nihari in Melbourne? When it comes to Pakistani cuisine, Nihari is a champion. We would easily consider it a contender for one of the “Best Dishes” Anywhere in the World.’

Nihari is a classic dish that is renowned the world over for its rich, mouth-watering flavour and tender, juicy meat. Originating from the Indian subcontinent, it has become a staple in Pakistani cuisine and is loved by food enthusiasts everywhere. It’s a slow-cooked stew made with beef and a blend of aromatic spices that infuse every bite with its distinct and irresistible taste. The dish has stood the test of time and continues to be a crowd-pleaser, making it a must-try for anyone looking to indulge in the authentic flavours of Pakistani cuisine. Get your hands on a plate of Nihari from Shireen’s Kitchen and experience the magic of this timeless recipe.

- +

Description

Nihari is a traditional Pakistani dish made from slow-cooked beef that has been simmered in a rich and flavourful sauce. The meat is usually first seared to brown it, then simmered in a mixture of spices, such as black pepper, ginger, garlic, cumin, and coriander, along with caramelized onions. Flour is also added for extra thickness. The sauce is simmered for several hours until the meat is tender and the sauce has reduced and thickened. Nihari is typically served with freshly baked bread and garnished with fresh herbs and spices, such as cilantro and chili peppers.

Additional information

Weight

1kg Raw Meat, 2kg Raw Meat, 3kg Raw Meat, 4kg Raw Meat, 5kg Raw Meat