$60$300

Qeema Aaloo Mattar

Non-veg

Experience the authentic taste of Pakistan with Chef Shireen’s famous Qeema Aaloo Mattar. Made using only the finest ingredients, this traditional Pakistani dish is a true culinary masterpiece. The juicy ground beef, combined with the tender potatoes and green peas, creates a delectable blend of flavours that will leave you wanting more. If you’re searching for a mouth-watering lunch or dinner option, or in need of Pakistani catering for a special event in Melbourne, Chef Shireen’s Qeema Aaloo Mattar is the ideal choice. Don’t miss out on the chance to enjoy the rich flavours of Pakistani food catering in Melbourne.

Description

Qeema Aloo Mattar is a delicious and hearty dish from Indian and Pakistani cuisine that is made by cooking seasoned ground beef with tender potatoes and juicy green peas.

Ground beef, also known as “qeema,” is first browned in a pan with diced onions, ginger, and garlic until it is fragrant and browned. A blend of spices, such as cumin, coriander, and turmeric, are then added to the pan to create an aromatic and flavourful base.

The potatoes and green peas are then added to the pan and simmered with the qeema until they are tender and infused with the rich, spicy flavours of the sauce. The dish is typically finished with a squeeze of lemon juice or a handful of fresh cilantro leaves and served with warm naan or rice to soak up the spicy and flavourful sauce.

Whether you are in the mood for a comforting and filling meal or simply looking for a delicious and spicy snack, Qeema Aloo Mattar is a must-try dish that will tantalize your taste buds and leave you feeling satisfied and happy. So why wait? Give this classic and delicious dish a try today, and experience the bold and aromatic flavours of Indian and Pakistani cuisine for yourself!

Additional information

Meat

Beef, Lamb

Weight

1kg Raw Meat, 2kg Raw Meat, 3kg Raw Meat, 4kg Raw Meat, 5kg Raw Meat